Inma Puig is Psychologist by the University of Barcelona, and has a general practice as a clinical psychologist. Inma published Retratos de familia. Lo que quiso saber y no se atrevió a preguntar sobre la empresa familiar, a book for families who work together as well as for professional advisors. Tras las viñas (Beyond the Vines) was her second book, written together with the prominent Catalan sommelier Josep Roca, from El Celler de Can Roca, voted the best restaurant in the world by Restaurant Magazine and awarded with three Michelin stars, an exceptional book that relates the story of 12 international wine-producers with their wines (Debate/Penguin Random House, 2016).
- Tras las viñas (Debate, 2016)
- Retratos de familia. Lo que quiso saber y no se atrevió a preguntar sobre la empresa familiar (Empresa Activa, 2007)